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Archive for the ‘Malaysian Foods’


Teluk Tempoyak seafood Restaurant

teluk-tempoyak-front-view

Wondering where to eat seafood in pulau pinang (or penang)? wameza.com bring you to some of a good places to eat seafood in penang.Lets kickoff wameza.com with Teluk tempoyak. Actually,teluk tempoyak is a village name that was located near to bayan lepas, penang. There are 2 restaurants there where you can choose (as far as i know). The first one is owned by the Association of Fisherman Teluk tempoyak(persatuan nelayan teluk tempoyak) while the other one i will tell you on the next post. The association built a chalet on the sea and it restaurant just next to it (on the beach).It was totally managed by the villagers there where they one by one interchange shift to managed the place. The restaurant not only meant for tourists that rent their chalet, but the outsider also invited to taste their food.

teluk-tempoyak-table

It was opened daily from 1030hrs until 0200hrs.In term of tables arrangement & how they served was good. They have 3 choices of booklets menu, written in Bahasa Malaysia, English & Chinese. So it’s not going to be difficult to order foods.

It also has a good space for those who want to arrange wedding ceremony there plus with other basic facilities such as toilet & mosque. However, the beaches there seem to be no so clean so it’s not encouraged swimming there.

teluk-tempoyak-seafood-choice

Enough with other and now it’s time for food review. First are their prices that are not to cheap but I think it’s affordable. You judge!

Seafood Price (RM)

1)Jenahak = Lutjanus decussatus 50

2) Kerapu = Cephalopholis formosa. 6.5/100g

3) Siakap = Lates calcarifer. 28

4) Sotong = Squid 4.5/100g

5) Udang = Shrimp 10/100g

6) Ketam = Crab 5/100g

and many others. Here also they have steamboat as their menu, so it’s quite interesting place to eat. I ordered vegetable soup, chili pepper’s crab (ketam masak cili), baked’s lates calcrifer (ikan siakap baker) watermelon and apple juice.

teluk-tempoyak-vegetable-soup

chili-pepper-crab

ikan-bakar-teluk-tempoyak

The vegetable soup taste was quite good but the vegetable was not quite well cooked yet (around 30% only) it’s good if it was cooked around 50%. While for chili pepper’s crab and ikan siakap bakar, the sauce was tasty but very hot and spicy. My tongue cannot stand very hot and spicy food so it took time for me to finish all of my foods. If you enjoy hot and spicy food, then you can enjoy this place. If you visit penang in the near future, why not try to eat here. For more info, you can call 04-626 5871